Craving some great gluten free chips? Don’t settle for a bland, nutritionally bankrupt snack. Embrace the vibrant flavors and healthy lifestyle of the Mediterranean with gluten free Baked Lentil Chips.
At Mediterranean Snacks, we believe that gluten-free chips should be healthy and delicious. All of our products are made with gluten-free ingredients. Baked Lentil Chips are manufactured in a dedicated gluten-free facility so that you can have full peace of mind that they really are gluten-free.
We value the nutritional balance of all our products, and Baked Lentil Chips are no exception. Made from lentils, adzuki, and garbanzo beans, Baked Lentil Chips are naturally gluten free and offer delicious flavor and balanced nutrition. Each generous 22-chip serving contains 4 grams of protein and just 110 calories. They’re the gluten free pita chip, ideal for topping with one of our dip recipes or enjoying straight from the bag.
-Naturally Gluten-free chips
-22 chips in every serving
-Just 110 calories
-Baked, not fried
-Just 3 grams of fat
-4 grams of protein
-3 grams of fiber
Baked Lentil Chips are available in 6 delicious flavors – Sea Salt, Cracked Pepper, Cucumber Dill, Parmesan Garlic, Rosemary, and Roasted Pepper. Click the picture to read more!