Love Lentils? So do our friends at the USA Dry Pea and Lentil Council! Visit their website for information and recipes on some of the world’s healthiest superfoods:
http://www.pea-lentil.com/
They sent us this tasty recipe for all-natural, homemade lentil salsa. Dip in with your favorite Baked Lentil Chips and enjoy a snack that is packed with the wholesome benefits of lentils!
Salsa Lentejas
Makes 24 servings
2 cups cooked USA regular lentils
2 cups cooked USA red lentils
16 roma tomatoes, diced
4 cloves garlic, minced
2 teaspoons lemon juice
2 teaspoons lime juice
2 cups red onion, diced
1/2 cup fresh cilantro, chopped
4 jalapeno peppers, seeded and
finely diced
3 tablespoons olive oil
2 tablespoons cumin
1 1/2 teaspoon salt
1 teaspoon black pepper
1 tablespoon Tabasco Sauce
Combine all ingredients and chill.
Serve with Mediterranean Snacks Baked Lentil Chips.
