Level 1 BBQ Wingers 5 Step Chicken Strips

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Ingredients

  • 1 (5oz) bag Level 1 No Bull Barbecue Wingers, crushed
  • 2 Pound skinless chicken
  • 1 stick margarine (or butter), melted

Directions

  1. Dip skinless chicken into melted margarine (or butter).
  2. Roll into the crushed Wingers.
  3. Place on baking sheet or glass baking dish.
  4. Pour remaining margarine (or butter) and Wingers over chicken.
  5. Bake at 350ºF for approximately 1 hour.