Beat the Heat with Homemade Salsa!

07/6/10 • Recipes and Tips

Stay cool this summer with some juicy, fresh salsa and a bowlful of healthy chips from Mediterranean Snacks!

Avocado, Tomato, Mango Salsa

Avocado, Tomato, and Mango Salsa

  • 1 mango – peeled, seeded and diced
  • 1 avocado – peeled, pitted, and diced
  • 4 medium tomatoes, diced
  • 1 jalapeno pepper, seeded and minced
  • 1/2 cup chopped fresh cilantro
  • 3 cloves garlic, minced
  • 1 teaspoon salt
  • 2 tablespoons fresh lime juice
  • 1/4 cup chopped red onion
  • 3 tablespoons olive oil

    • In a medium bowl, combine the mango, avocado, tomatoes, jalapeno, cilantro, and garlic. Stir in the salt, lime juice, red onion, and olive oil. Refrigerate for about 30 minutes before serving. 

    Enjoy with Baked Lentil Chips, Multi-grain Chips, or Veggie Chips & Straws!

    One Response to “Beat the Heat with Homemade Salsa!”

    1. Kristina says:
      July 23, 2010 at 3:08 pm

      this salsa looks fresh and tasty! I am going to make it tonight, thank you!

      I would LOVE to try your chips – I am gluten free and they sound DELICIOUS.

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