Monthly Archives: July 2010
Helping our Kids Choose Healthy Snacks
As parents, we all want to encourage our children to embrace healthy habits that will prepare them for a lifetime of wellness. With childhood obesity continuing to rise, it’s more critical than ever that kids learn to be healthy and consciously make choices that are good for their bodies. Recent studies have shown that unhealthy [...]
Baked Lentil Chips Recognized as Top Trend
June 30, 2010 – Boonton, New Jersey – Baked Lentil Chips are one of the hottest, healthiest snacks on the market, as Trendspotters recognized when they named them in their list of the Top Five Food Trends from the Summer Fancy Food Show. It’s no accident that Baked Lentil Chips have become a top trend. [...]
Baked Lentil Chips in the New York Times
Baked Lentil Chips were featured in today’s New York Times Dining & Wine section! Click the photo below to read the full article. Gluten-free, healthy, and amazingly delicious, Baked Lentil Chips are this summer’s must-try snack. Enjoy them with salsa, hummus, or spread for a refreshing treat. Use our store locator to find a store [...]
Beat the Heat with Homemade Salsa!
Stay cool this summer with some juicy, fresh salsa and a bowlful of healthy chips from Mediterranean Snacks! Avocado, Tomato, and Mango Salsa 1 mango – peeled, seeded and diced 1 avocado – peeled, pitted, and diced 4 medium tomatoes, diced 1 jalapeno pepper, seeded and minced 1/2 cup chopped fresh cilantro 3 cloves garlic, minced [...]
Baked Lentil Chips Hit the Fancy Food Show!
Thanks to everyone who visited our booth at the Fancy Foods Show! Our Baked Lentil Chips made a big impression as one of the first guten-free and healthy snacks with great taste. In the media, Baked Lentil Chips are the snack everyone is talking about!
